Cork & Bottle Restaurant
at the Frontline Club
(Ground floor is open to the public)
Open for Lunch & Dinner Monday to Friday
12.00 Midday–23.00pm
Weekend (Closed)
MEMBER’S CLUB ROOM (1st floor)
Opening all day
Monday to Friday 10.00am till late
Weekend & Bank Holidays (Closed)
If you are coming by for a drink or meeting, no booking necessary
*Non members can request to lunch in the Club room via a ‘day pass’ (£5pp),
email Club secretary [email protected] to book.
"Small, funky, very focused but rather cool." Peter York, The Independent
"...the Frontline is a staggering find: big, grown-up, lots of wood, but light and jolly with just a hint of foreign battles." Giles Coren, The Times.
The Club Restaurant Norfolk Place offers the best a modern grand cafe can muster of course the theme is truly a locally sourced British offering. The Restaurant is decorated with some of the most iconic photographs of the 20th century, put together by picture editor John Morris of Magnum.